Friday Night Freezing Drizzle Dinner Menu
Olive bruschetta appetizer
Seasoned tuna appetizer
Mediterranean Meat Loaf (lean beef with feta cheese, oregano & sun-dried tomatoes)
Oven-roasted potatoes (drizzled with olive oil & mixed with herbs)
Roasted walnut, cranberry & cheese salad
(on a bed of mixed greens drizzled with a balsamic vinegar & honey dressing)
Sun-dried tomato baquette (with seasoned olive oil for dipping)
A DARK CHOCOLATE DESSERT!!
Where is this place and what's the number for reservations?
That's a well kept local secret
It's 56572's newest Five Star restaurant
The Art of Ana Mendieta Comes Into Focus at the Tate Modern
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Four decades after her death, her bold innovations are finally coming into
focus.
8 hours ago
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